To see more of the exciting activities that Year 6 have been doing at Christ The King High School , visit https://www.facebook.com/ctkpreston
We cooked some amazing Melting Moments. Please see Recipe below :
INGREDIENTS:
70G Self Raising Flour
40G Caster Sugar
50G Margarine
20G Crushed Rice Crispies
METHOD
1. Pre heat oven to 180'C
2. Cream margarine & sugar till light and fluffy
3. Fold in self raising flour
4. Roll out & cut into 16 even sized pieces
5. Roll into balls and coat using crushed rice crispies
6. Place onto baking tray and flatten using a fork
7. Bake for 15 minutes until golden brown
8. Place on a cooling rack
9. Place into a container
and enjoy